Established in 2021, Takeshi-San rose to fame in Singapore’s dining scene with its iconic Sushi Kaidan staircase, modern sushi rolls and an wide-stretching selection of Japanese dishes at reasonable prices.
Into its second year, Takeshi-San has expanded its menu to introduce Izakaya-style sharing dishes that are perfect to go with drinks. The beer lovers will love the Kirin Beer Garden, too!
From 1 to 30 July 2022 (Monday to Thursday), wink the post on ladyironchef to the friendly staff at Takeshi-San to enjoy their Seafood Platter/Yakimono Platter at S$48 (UP $68).
Here are the dishes that you must order when you are dining at Takeshi-San.
Located at the buzzing Lorong Mambong in Holland Village, Takeshi-San is a cosy and unstudied sushi bar/izakaya where you can have a good Japanese meal and drinks without breaking the bank.
From modern sushi rolls, to chirashi don, seafood sashimi platters, and yakitori, Takeshi-San offers a wide variety of dishes for everyone and there is unchangingly something new to squint forward to. Be it for sharing or solo dining, you’d be worldly-wise to find something to your liking from its menu, we’re very sure of this.
Don’t miss out on Takeshi-San’s innovative take on modern sushi rolls. The signature rolls include the Ebi Tempura with surf cheese and baked eel, Salmon Aburi Mentai roll, as well as the Mexican Roll which features panko shrimp, surf cheese and boiled shrimp.
Pssst. The snobs won’t like these but we were so fond to the Mexican Roll! The flavours went so well together, and the panko made everything plane better.
Another highlight is the incredibly value-for-money Seafood Platter (S$68) which comes with half a dozen freshly-shucked jumbo oysters, salmon, salmon belly, scallops and tuna sashimi.
Yes, you read that right. This giant platter of goodness for only S$68. Scroll up and read the inclusion again; we guarantee it’ll make you want to go to Takeshi-San pronto.
The carnivores can go for the Wagyu & Yakitori Platter (S$48) which includes wagyu slices, yellow yakitori, Saikoro steak, with salad and fries on the side. Best enjoyed with Kirin Frozen Beer, you guys.
If you are having drinks at Takeshi-San with your friends without dinner, go for the Party Platter (S$48)!
We love fried supplies and we cannot lie. From Tori Karaage, to Ehire, Kawa Ebi, Fried Salmon Skin and French Fries, the Party Platter has a bit of all our favourite fried food.
We are unchangingly on the lookout for superstitious Happy Hour promotions in Singapore and we are thrilled to report that Takeshi-San has really lulu Happy Hour deals which are misogynist from 11.30am to 8pm daily. Squint forward to S$8 wines, S$10 sake and full pint Kirin beers.
Takeshi-San has recently been spoken as the first Kirin Beer Garden in Singapore, offering the minion and sought-after Kirin Frozen Beer and Beer Cocktails.
The next time you are looking for a watering slum in Holland Village to have a unconfined time with your squad, trammels out Takeshi-San for its modern Japanese dishes, value-for-money platters and affordable drinks.
Yakimono Platter S$48 (U.P. S$68)
1. Surume Ika grilled with Kosher Salt
2. Wagyu Saikoro Steak
3 Tori Yaki
4. Yellow Ball Skewers
5. Mid-Wing Skewers
6. Mini Scallops Skewers
7. Japanese Green Peppers Skewers
8. Black Mushroom Skewers
From 1 to 30 July 2022 (Monday to Thursday), wink the post on ladyironchef to the friendly staff at Takeshi-San to enjoy their Seafood Platter/Yakimono Platter at S$48 (UP $68).
T&C
1. Not valid on Public Holidays or eve of Public Holidays
2. Valid from 1 July 2022 to 30 July 2022
3. Not valid with other vouchers or promotions
4. Special price is limited to one platter per table
Takeshi-San
38 Lor Mambong
Singapore 277694
This post was brought to you by Takeshi-San.