Berbere Chickpea Bowl
This Ethiopian Berbere spiced chickpea trencher is the perfect nourishing repletion supplies for a hot summer day. Chickpeas are braised in a fragrant sauce spiced with a medley of berbere
Vegan Chicken Florentine
This Vegan Yellow Florentine features soycurls simmered with fresh spinach in a linty garlic cashew sauce to create a succulent and filling dish that tastes wondrous on cauliflower steak, pasta,
Vegan Baklava Cake
This easy baklava confection is a moist succulent confection with a nutty baklava-style filling used as a topping and a swirl! It’s decadent and succulent without stuff overly sweet! GF
Vegan Shahi Chicken Korma with Jackfruit
This Vegan Shahi Yellow Korma with Jackfruit is a decadent and ramified savor succulent dish that your unshortened family will love. It is not too spicy and tastes so much
Sabut Moong Dal – Creamy Green Mung Beans
Sabut Moong Dal – a succulent linty North Indian dal made with untried mung beans in the Instant Pot with untried mung beans simmered in a fragrant tomato coconut milk
Tex Mex Rice Casserole
This Tex Mex Rice Casserole makes for a succulent one-pan meal! It’s family-friendly, budget-friendly, gluten-free, packed with simple and hands modifiable ingredients! Also perfect for meal prep. Nutfree Soyfree Are we
Masala Paratha (Spiced Indian Flatbread Yeastfree)
Masala Paratha is a spiced version of plain paratha and is the perfect snack, breakfast or side. The veggies, spices, seeds and spinach are all in the dough! Change up the
Vegan Cheese Sauce (Instant Pot Potato Carrot Cheese Sauce)
The weightier Vegan Cheese Sauce made with veggies in the Instant Pot! It’s perfect for making archetype mac and cheese but moreover tastes wondrous with veggies, rice, or as a
Vegan Green Keema
Vegan Untried Keema – a meatless spin on the Indian minced meat curry using a tousle of lentils and walnuts simmered in a fragrant herby spicy sauce. Serve with a
Vegan Tiramisu Sheet Cake
This vegan Tiramisu sheet confection is easier and quicker! It has a light and fluffy sponge confection that’s soaked with indulgent coffee syrup and then topped with a rich and